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Formerly Quick & Healthy Low-fat Carb Conscious, 2nd Edition
For health-conscious people with little time to cook or plan. The 20 weeks of dinner menus, each with a grocery list, sets this apart from other cookbooks. The long-awaited 3rd edition of the award-winning, © 2008 Brenda J. Ponichtera, RD, Published by Small Steps Press, publishing health conscious books for the general population, a division of the American Diabetes Association 344 pages, comb-binding, $18.95
Recommended in O, The Oprah Magazine "Here's one cookbook that lives up to its name..." —Cooking Light Magazine … targets all of us who claim we do not have time to eat healthfully. A worthwhile addition to any ‘eat and run’ kitchen.” —Lipid Clinic News “Well organized, well-thought-out, takes into account how busy most of us really are...This could become a kitchen stand-by for busy cooks...” —Miami Herald “The recipes are geared toward speedy everyday meals that appeal to all members of the family.” —The Oregonian, Portland, Oregon |
Table of Contents Go to Quick & Healthy Volume II, 2nd Edition
Ordering Information To order cookbooks: For Bulk Orders of 6 or more books
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